Everything is such beautiful shades of green now that spring has sprung. When my brother, Bud, was young he said all the shades of green reminded him of a patchwork quilt made by Mother Nature. I have combined shades of green and pink to this tablescape.
A few years ago at Goodwill on the very bottom shelf were several pieces of Franciscan Desert Rose china. I scooped up enough for 4 5-place servings as there was another lady also looking. One of the bowls is a newer piece made in Portugal, the rest were made in California between 1971 and 1976.
The plate stack starts with the white wood chargers followed by a green cabbage leaf charger, Desert Rose dinner plate, a pink cabbage leaf salad plate and finally a Desert Rose bowl for dessert, which will be ice cream.
The glassware is Cris d'Arc/Luminarc. These are my favorite shape for wine...doesn't matter what kind it is, either!
I have used my favorite Oneida Louisiana flatware. It just seems to go with anything. The linen napkin is held with a green beaded napkin ring.
I kept the centerpiece simple, just a couple small plants with pink candle holders.
Thanks for visiting today...hope you will come back next time.
I will be joining Table It/Rustic & Refined
Foodie Friday and Everything Else/Rattlebridge Farm
